My friend Shannon made this one for me, and I liked it so much I prepared it for one of my personal chef clients. It is simple and delicious....
Buy whole wheat pita bread.
Saute a little garlic and onion with olive oil in a frying pan for a few minutes and add tomato paste mixed with a little water until it reaches sauce-like consistency. Add salt, pepper, oregano, marjoram, and basil. (If you don't have marjoram or basil don't worry about it, but in my opinion the oregano is key.) Saute on low heat for 10 or 15 minutes, stirring as to not burn the sauce.
Spread the sauce over the pita bread. I leave a little space around the edges for a crust.
Add grated cheese (I like cheddar)
Cut some zucchini and mushrooms thinly and add to the pizza. Chop broccoli, red peppers, and whatever else you like and add it as well, pushing it gently into the pizza.
Put the pizza in the oven on 350 for 15 minutes, checking a few times to make sure it doesn't burn.
Take it out and add feta cheese and olives.
In Defense of Psuedoscience
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"Any sufficiently advanced technology is indistinguishable from magic."— Arthur C. Clark
Over the past several months The Farm Ecovillage Training Center h...

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